Monday, December 03, 2012

Margy Meanders: Multigrain Muffins

Margy's Multigrain Muffins

This popular recipe has been updated and moved to the Margy Meanders blog. Please click here. -- Margy


  1. Yum! The recipe is certainly on the healthy side. I usually eat a bowl of Kamut Flakes topped with ground flax seeds and fruit on top, what ever is available and in season with coconut dream poured over. I rarely have eggs or blueberry buckwheat pancakes.

  2. The sound gorgeous and great for breakfast on the go. Thank you xxx

  3. YOur muffin recipe sounds delicious, must copy it down and give it a try. Much healthier than chocolate chip muffins which I usually end up making.
    My favourite breakfast food is either Weetabix, Shredded Wheat, or oatmeal.


We welcome your comments and questions. - Wayne and Margy