tag:blogger.com,1999:blog-35356005.post7977181935929145719..comments2024-03-26T11:55:08.128-07:00Comments on Powell River Books Blog: Canning: Pressure Canning PotatoesPowell River Bookshttp://www.blogger.com/profile/17580698518291129041noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-35356005.post-83074365425204736322018-02-03T21:51:24.345-08:002018-02-03T21:51:24.345-08:00I did a trial run with water only to make sure I k...I did a trial run with water only to make sure I knew how to take it up to pressure and if the canner worked properly. When I did the potatoes I felt more comfortable that I wouldn't waste the food by doing something wrong. I did sit in the kitchen to watch the pressure gauge for the 35 minutes, but it was really steady once I got the amount of the gas flame adjusted. Potatoes were a fairly easy thing to do and I wanted to save them before they all sprouted too much. - MargyPowell River Bookshttps://www.blogger.com/profile/17580698518291129041noreply@blogger.comtag:blogger.com,1999:blog-35356005.post-74636187677429030202018-02-03T18:50:22.681-08:002018-02-03T18:50:22.681-08:00Very nice! Like you, I have had a new pressure ca...Very nice! Like you, I have had a new pressure canner still in the box, afraid to use mine, too. Maybe now I will get brave enough to try it out!2 Trampshttps://www.blogger.com/profile/12721390235821161265noreply@blogger.com