Sunday, December 12, 2010

Crockpot Beef Stew

Crockpot Beef Stew

This popular recipe has been updated and moved to the Margy Meanders blog. Please click here. -- Margy

7 comments:

  1. That is one of my favorite meals. Sometimes I like to do it in my #8 cast iron Griswold dutch oven either on top of the stove or in a slow oven.

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  2. This recipe is making my mouth water! I love cooking in the crockpot in the winter. My favorite is pot roast, dry onion soup mix, cream of mushroom soup, carrots & potatos - yummy!

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  3. Trish3:34 PM

    I wouldn't have thought to use round steak for stew, it seems like most recipes call for chuck. Gonna try this!

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  4. Betty - Only have cast iron at the cabin. Here in the condo it is just cityfolk stuff. Can't wait to head home again in January.

    Shelly - The pot roast sounds easy and good. I'll try that next.

    Trish - The recipe called for either round or chuck. I like the texture of round steak and the slow cooking makes it nice and tender.

    Margy

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  5. Being retired you wouldn't think we'd find them useful, but we love ours, too! Nice job.

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  6. I've only made stew in my crock pot to but at the diner I use the crock pot to keep the daily soups hot. The stew looks delicious!

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  7. Yum, one of my favorites on a cold winter evening.

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